It’s that time of year again… Beaujolais Nouveau has arrived, and we’re marking the occasion in true Toklas style. Join us on Thursday 20 November, as we toast the 2025 vintage with an evening of fresh, vibrant wines and classic bouchon cooking.  This year’s wine flight features six different Nouveaux from some of the region’s most exciting producers: Christophe Pacalet Château des Vergers Château Thivin Château Cambon Domaine Lapalu Domaine St Cyr Alec and Tom return to the

We’re thrilled to welcome our friends Doug Wregg, Emily Harman and Jamie Goode to Toklas Bakery for a live recording of Just Another Wine Podcast - though as you’ll discover, it’s anything but “just another.” Importer, consultant and writer, the trio bring their wild-fermented thoughts to the table, diving into The Rise & Rise of Natural Wine: The History, Culture & Future of Low-Intervention Winemaking. Expect lively conversation, sharp insight, and plenty of good humour. Yo